Saturday, February 12, 2011 from 12pm – until… Gregg Gregory from Gregory’s Grill will be collaborating with Eric Anderson of Longhorn and Lager, Meat and Beverage Company in Midlothian, Virginia to bring a little New Orleans cuisine to the Richmond Area.
Eric has ordered hundreds of Gulf oysters and Gregory’s Grill will be grilling them up on the half shell with special sauce, New Orleans style.
You won’t want to miss the special treat. Come on out on Saturday. No reservations required – but come early. When they’re gone, they’re gone.
Longhorn & Lager 1318 Sycamore Square, Midlothian, Virginia 23113 (804)464-1712